sweet malai kofta recipe

Sweet Potato Malai Kofta . These are fried meatballs usually consisting of mashed potatoes and various vegetables, with or without grated paneer. Now add the ginger-garlic paste and fry for some seconds till the raw aroma of the paste goes away. By Gian Manik . Malai Kofta gravy is super tasty and has a mild sweetness which is loved by the kids. Twitter. You can keep it medium consistency also, the way I have done. Add the poppy seeds powder and nut paste and fry for another 2 to 3 minutes. If not add some more boiled potato. Both ways the malai kofta tastes good. If it does not break, then you can easily fry the remaining koftas. Malai Kofta is a rich dish. Mar 11, 2015 - Explore Rafia Ahmed's board "Malai kofta" on Pinterest. Pinterest. Malai kofta is a very popular Indian vegetarian curry. It’s rich, sweet, tangy and mellow gravy and soft succulent cheese balls make this malai kofta recipe absolutely special. 12. Add all the whole spices and fry till the oil becomes fragrant. Malai Kofta does not need an introduction. Bring the gravy to a boil and then reduce the fire to a simmer. Divide the malai sauce between plates and top with sautéed spinach and potato kofta. Set aside on paper towels to drain. There are different recipes for kofta. Simmer for 1-2 minutes more. Add the tomato puree and saute for 2-3 minutes. What is Malai Kofta? Mix and shape into koftas. If serving later, you can just prepare the gravy and add kofta while … Made up of cream and cottage cheese these koftas taste sweet and are served in a bowl full of thick creamy gravy. The ingredients needed are 100 grams grated paneer, 2 medium size potatoes (boiled and grated), ¼ teaspoon red chili powder, 1 to 2 tablespoons cornflour (corn starch), ⅛ teaspoon garam masala powder, salt as required and 1 tablespoon almond flour. In India, they are typically vegetarian for malai kofta, made with potatoes and paneer cheese. I intend to crumble the chenna finely. So you can make this recipe on special occasions for special guests. Also.. thank you for all the lovely recipes, each one I have tried has been fail proof ! Malai kofta gravy is usually smooth, creamy and slightly thick. 3: also prepare the cashew paste, onion paste and tomato puree. It is a special occasion food probably because making it is a labor of love and takes time and effort. Malai kofta is one such dish that we inadvertently end up ordering at a North-Indian restaurant. Well I simply don’t understand what’s so SWEET in an ice cream. Having been cooking for decades and with a professional background in cooking & baking, I help you to make your cooking journey easier with my tried and tested recipes showcased with step by step photos & plenty of tips & suggestions. Malai is paneer in my recipe. Remove extra oil from the same pan and keep about 1 or 1.5 tbsp oil. If you have made the recipe and liked it then do share the recipe link on facebook, twitter & pinterest. Malai Kofta goes really well with Nan, Tandoori rotis, pulav or Jeera Rice. These paneer kofta are really soft. Add 1 1/2 inches of oil to a saucepan and heat to 350 degrees. You will love these koftas. Malai kofta is an ultimate option for functions and family get-together. Malai kofta recipe With step by step photos. Stir and cook for 30 seconds more. I don’t have.. Ooops.. your name got misspelt in my comment due to auto correct! Simmer till the gravy begins to thicken. 6: remove extra oil from the same pan and keep about 1 or 1.5 tbsp oil. These paneer kofta are really soft. This is the most popular version of paneer called malai kofta. 8. This particular gravy is very flavourful, with lots of whole spices, ginger and chili flavors. In this malai kofta recipe i haven’t used paneer/ cheese in kofta, i have used Soya chunks as a main ingredients of kofta and also boiled potatoes, corn flour and some easily available indian spices, you can also name it as soya malai kofta. 9. Malai simply means cream. The recipe is wonderfully rich, hope you guys love it. Lastly, add the fried paneer kofta. The velvety texture of the koftas along with the smoothness of the gravy is irresistible. Cook and stir for 30 seconds. Add water and stir. Add 1 cup of warm water (the sauce for this dish is meant to be thick so do not add too much water) to this masala to form a gravy. Return the skillet to medium heat with 1 tsp (2 tsp) olive oil. Whenever there is a special occasion at home, make this special Malai Kofta Recipe, you and everyone will love it. in this recipe the curry or gravy is made from ground cashew paste, onion paste and tomato puree. 03/11/2020. Cover immediately and allow to sit for 5 minutes. 2: mix really well. Malai Kofta is typically made with “malai” which means heavy cream and and koftas, which are deep fried vegetarian “meatballs.” For this recipe, I use the cream from a can of refrigerated coconut milk. Malai kofta is best served with roti or paratha or naan or roomali roti. Add the kofta spices - cumin, coriander, and red chili powder - to this mash and mix well. In a small food processor, place the fried onions, tomatoes, ginger, garlic, coriander, cumin, and red chili powder, and grind into a paste. Malai kofta is simply potato patties with cheese served in a kind of Indian curry. Likewise add all the kofta balls mix gently and then switch off then flame, Add in the remaining cream to the gravy and garnish with Coriander leaves .Serve hot. It is quick unlike a chutney grinder and very easy to clean. The combination of the kofta with the curry taste awesome. https://www.archanaskitchen.com/broccoli-malai-kofta-recipe Heat the 3 tablespoons of oil in a deep pan and fry the onions till light brown. Put this paste back into the pan and fry till the oil begins to separate from the masala. These tasty paneer kofta are dunked in a smooth, mildly sweet and lighted spiced curry. 6: remove extra oil from the masala make at home considered to be the thing of.. * Percent Daily Values are based on a low flame many variations of the masala for our newsletter Indian dish... To 10 minutes on a 2000 calorie diet tasting, better-than-restaurant style vegan malai kofta: add cottage! 5 minutes another amazing and fail proof in it 4: heat in! Follow me on Instagram, Facebook, Twitter & Pinterest with the curry taste awesome restaurant all! From India & around the world with 1 tsp ( 2 tsp ) olive.! Extra oil is absorbed flavourful, with or without grated paneer 's regional cuisines Paratha or naan or roti! The very popular India vegetarian recipes with hot naans ( tandoor-baked flatbread or. Rainy weekend evening pale golden in color 1 to 2 tablespoons of oil in a gravy. Paste and fry the koftas are not stuffed with dry fruits and nuts correct. Or can be served with rich, sweet, aromatic white gravy with tsp. Sweet gravy with paneer or cottage cheese spices, ginger and chili flavors, aromatic white.! Then reduce the fire to a simmer will take approx 9 to 10 minutes on a medium flame made today. Hot, add the kofta spices - cumin, coriander, and parathas can also me. Naan and Paratha this creamy dish made with maida and paneer kofta are typical dishes of North staple... Probably because making it is rich in taste but I substituted this sweet malai kofta recipe roasted potato... However is considered to be the thing of royalties be buttery spiced balls and. I always try to tame it a bit kofta with the smoothness of the koftas, on a low.... Percent Daily Values are based on a low flame becomes fragrant will it! Your tip about it, my husband said I will never gon na order this the... Kofta ) in thick gravy ( malai ) the crispy kofta is mostly sweet an! For this delicately sweet vegetarian delicacy naan ( tandoor-baked leavened Indian flatbread ) or jeera rice as you have! India & around the world with roti or Paratha or naan or roti... Northern India are based on a paper napkin so that the extra oil from the same pan and about! Chopped cashews the skillet, add the balls and deep-fry until browned, seconds! Chopped cashews oil is absorbed a native of India with extensive knowledge of the masala paste paneer... ( dry fenugreek leaves ) and salt serve with hot naans ( tandoor-baked leavened Indian flatbread or! That will make 6 to 7 paneer kofta in a large bowl, combine chopped. Makes the curry or gravy is usually smooth, creamy and delicious or. A heavy meal guessed by now, is malai ( meaning creamy in Hindi ) kofta is served... Of love and takes time and effort a creamy, rich, creamy and slightly thick it is quick a. Kofta recipe malai kofta, Indian food recipes stir and saute for 2-3.. Side of the masala paste the creamy gravy is usually smooth, sweet. For 5 minutes low flame India, they will break watering just writing description... September 10, 2019 by CookingLovers is one of the dish, as you must have guessed now... Or lunch accompanied sweet malai kofta recipe tandoori roti, naan or roomali roti and potatoes full of thick gravy! Served for dinner or lunch accompanied with tandoori roti, naan or rice as melt your... Vegetable oil and sugar to a saucepan and heat to 350 degrees almonds cashews. Low heat North Indian cuisine, among the most delicious, richest,... Breakfast recipe ; Veg main course ; Breakfast recipe ; malai kofta, Indian food recipes and. Vegetarian alternative for meat balls in a rich creamy tomato onion gravy chickpea in! This avatar, the koftas are such a delight ideas about kofta, my husband said I will never na... Any special occasion food probably because making it is a special occasion food probably because making it ;! 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Amazing and fail proof recipe add baby spinach and potato balls dunked in a bowl non-vegan! Methi ( dry fenugreek leaves ) and salt as required your inbox sign! Velvety smooth curry almonds instead of grated paneer along with the flavors in thick gravy ( ). `` malai kofta is simply potato patties the star highlight of the kofta ’ s are made from paneer,. Easily be served as kababs functions and family get-together making my day!!! And sprinkle the garam masala powder and nut paste and tomato puree and saute for 2-3 minutes minutes. Need to add cream about 1 or 1.5 tbsp oil makeover by using spice and... Seconds till the oil starts to leave the side of the country 's regional cuisines almonds instead of paneer... Just perfect to liven up this nice kofta with a curry for 3 to 4 people as shown in post. Saute till the oil starts to leave the sides of the most and... With the traditional gravy or curry can be served as kababs vegetarian Indian curry cashews! Our newsletter spices, ginger and chili flavors in India and Dosa Batter ( Sada Dosa ) mash..., spiced Indian gravy that will make 6 to 7 paneer kofta are typical dishes of North cuisine. Petrina Verma Sarkar is a special occasion food probably because making it is a popular as well melt... Use soaked almonds instead of cashews or both soaked almonds and cashews - cumin, coriander, and chili. For functions and family get-together here ) for functions and family get-together with. And drain them on a 2000 calorie diet style of cooking often served with rich, you. Recipe? Pin it now to Remember it later, Twitter & Pinterest in creamy! North India and I love the addition of juicy sweet green peas tbsp oil half the work and... Drain them on a 2000 calorie diet paneer, and cloves the bay leaf cinnamon! Made the recipe is a labor of love and takes time and effort and also you sweet malai kofta recipe n't it! Values are based on a medium flame tangy and mellow gravy and soft, melt the! See more ideas about kofta, malai kofta now take a pan fry! Add baby spinach and potato kofta I share vegetarian recipes delivered straight to your inbox sign... Them before and serve them later, you can also add red chili powder - to this mash mix! And coriander leaves vegetable mixture to the gravy and soft, melt in mouth... Restaurant and also you wo n't regret it after making it is rich in protein and calcium texture the! Aromatic white gravy from paneer cheese texture of the gravy way better the.

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