potato leek soup with bacon and cheese

Pour off most of the grease, but do not clean the pot. I pureed the potatoes with my hand blender, used 1/2 the I like to incorporate a few meatless meals each week, but you can easily use normal Parmesan cheese if that’s what you have on-hand. Melt the butter in a large pan, then fry the bacon and onion, stirring until they start to turn golden. Wipeout most of the bacon grease and add the leeks. Add leek and garlic; sauté until tender but not brown, about 4 minutes. A gluten free potato, leek and blue cheese soup with crispy bacon croutons on top - the ultimate comfort food! STEP 2. This class was previously shot at Larisa Alvarez’s home, but live moderators will be standing by to answer your questions. Encore: Potato and Cheese Pierogies More Watch Full Seasons TV Schedule Videos Shop Sweepstakes Magazine Blog Shows A-Z Chefs A-Z Newsletters Restaurants Saute leeks, onion, garlic, bay … 1 pound sharp Cheddar cheese, finely shredded. Combine the diced potatoes, leeks, green onions, chicken broth, and bacon in the slow cooker crockery insert. Potato-Leek Soup With Cheddar and Bacon Recipe Instructions. Our fave baked potato toppings are the perfect addition to this soup including bacon and a generous dose of cheddar cheese. I doubt I would be able to count the amount of times I have had it in my thirty years. Leek, Potato and Celeriac Soup. The perfect meal! https://www.onceuponachef.com/recipes/potato-leek-soup.html My teenager prefers the Loaded Potato Soup from CL more - probably because of the bacon. I’ve been on a French food kick lately, and this delicious soup always hits the spot for dinner in our family. Cream of potato and leek soup is a great way to enjoy potato soup. Total Carbohydrate Then, stir in 1/2 cup shredded cheese and 2 tablespoons corn starch and remove from heat. We added crispy bacon, shredded cheese, green onions and sour cream to our hearty baked potato soup. Then, stir in 1/2 cup shredded cheese and 2 tablespoons corn starch … Simmer until the leeks are very tender, about 20 minutes. Melt butter in large saucepan or Dutch oven on medium heat. Once we bought our Instant Pot, we decided that Potato Leek Soup would be one of our first meals. You can always add more corn starch for a thicker soup. Return the hot to medium-high heat and add the onions, carrots, and celery. or until crisp-tender. Potato Soup with Bacon, Leeks and Cabbage Nothing prescribes SOUP like cleaning our your fridge! Whisk together the milk and sour cream and then and stir into the soup, along with ½ of the Cheddar cheese. Loaded Baked Potato Leek Soup with Bacon - That Susan Williams bacon, onion, instant potato flakes, milk, cream of potato soup and 3 more Loaded Baked Potato Soup ErinProctor78855 cheese, dried parsley, chicken broth, salt, … ... Saute the potato, leeks and bacon in a stock pot with the olive oil until soft but not coloured. Simple and creamy Leek and Potato Soup is a French classic that my whole family loves! You can also top this with some crispy bacon pieces if you want to fry up a couple of strips ahead of time. Serve hot. Cook over medium high heat until evenly brown. Remove the bacon from the pot and set it aside. Saute the leeks until they begin to soften, add garlic and cook an additional minute. Published on November 3, 2015 by dave. Season with salt and pepper. Warm up with this rich and indulgent soup.Our Cheesy Potato Soup with Bacon feeds a crowd, freezes well, and it comes together in a single Dutch oven.Melted yellow Cheddar makes a great finishing touch. Drain, reserving 2 tablespoons of grease and set aside. When the potatoes are tender, stir in the fried leeks, heavy cream, bacon, garlic powder, salt and pepper. 3 tablespoons chopped fresh chives or thinly sliced scallions. Potato, Leek and Bacon soup; Member recipe. ... Saute the potato, leeks and bacon in a stock pot with the olive oil until soft but not coloured. Add yellow onions and celery; cook and stir 5 min. Return the hot to medium-high heat and add the onions, carrots, and celery. Cook on medium for 5 minutes. Serve this soup as an appetizer or meal, garnished with croutons, green onion, bacon bits, and any remaining cheese. This Leek, Potato & Cheese Souffle is a fantastic dish to make when all you have are some ordinary, inexpensive ingredients like potatoes, eggs and leeks. bacon, onion, instant potato flakes, milk, cream of potato soup and 3 more Loaded Baked Potato Soup ErinProctor78855 cheese, dried parsley, chicken broth, … leek, cheddar cheese, bacon, milk, sour cream, low sodium chicken broth and 3 more Creamy Potato Leek Soup (with Bacon) kyleecooks.com garlic, chicken stock, large potatoes, bacon, leeks, large onion and 2 more Best of all, Loaded Baked Potato Soup is naturally thick from the potatoes without … I made a few changes, served with homemade bread and my husband declared it to be "the best thing he ever ate." leek, cheddar cheese, bacon, milk, sour cream, low sodium chicken broth and 3 more Creamy Potato Leek Soup (with Bacon) kyleecooks.com garlic, chicken stock, large potatoes, bacon, leeks, large onion and 2 more Puree the contents of the pot in batches in a blender until very smooth. Get Potato-Leek Soup With Bacon Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. Add bacon pieces to a soup pot over medium heat and cook bacon until crisp and fat is rendered. … By Mardi Michels on November 26, 2020 in recipes, soup, vegetables, vegetarian. Potato Leek and Bacon Soup By Life Tastes Good Published 10/30/2014 Ingredients. Using an immersion blender makes these types of recipes so easy! Melt butter in heavy large pot over medium heat. Add next 4 ingredients; bring just to boil, stirring constantly. Step … Remove the bacon from the pot and set it aside. Its easy to make and delicious! Now that the weather is FINALLY cooling down, I’ve been craving and enjoying making yummy 1 cup unsalted butter; 2 leeks, cleaned and sliced (you want about 1 1/2 cups leeks. Melt 2 oz (50g) the butter in large saucepan over medium heat. I’ve actually used low-fat coconut milk in this soup before as well as soy milk (my husband is lactose-intolerant) and they both work very well to make this soup dairy-free! Use a potato masher to smash some of the potatoes. In this class, Larisa Alvarez will show us how just a little bacon … … Add leek; cook 10 minutes or until tender, stirring occasionally (do not brown). Potato, Leek and Bacon soup. The smoked cream brings an unexpected flavor that only serves to enhance the whole experience. When bacon is fully cooked, remove and set aside. My Bacon Potato Leek Soup is a riff off of that French classic and it is delicious! This pretty tasty and we loved the cheese toasts. Read More 3 pounds russet potatoes, peeled and cut into 1⁄4-inch pieces (7 to 8 cups) https://www.tasteofhome.com/recipes/potato-beer-cheese-soup Make soup of course! When the potatoes are tender, stir in the fried leeks, heavy cream, bacon, garlic powder, salt and pepper. Slow Cooker Potato Leek and Cheddar Soup. 1 cup heavy cream. My Potato and Mushroom Leek Soup has savory cremini mushrooms, golden potatoes, fresh leeks, carrots, and garlic – all brought together with a generous amount of dill that gives a unique depth of flavor not found in ordinary potato soups. If you prefer to buy only one type of cheese, then add extra white Cheddar. Cook on medium for 5 minutes. The other difference, which turned out to be a game changer, was the addition of bacon. Potato, Leek and Bacon soup; Member recipe. Cook bacon, onion, and garlic until fragrant (per recipe below). Meanwhile, place bacon pieces in a large, deep skillet. This potato soup is rich and creamy enough that you don’t need to add cheese, sour cream, and other toppings to make this soup … Savor the heartwarming, comforting taste of Baked Potato Soup with Bacon. https://www.london-unattached.com/leek-potato-bacon-hotpot-recipe Add the leeks and garlic, season with salt, and cook, stirring occasionally, until softened, about 5 minutes. The crispy strips of bacon, tangy sour cream and sharp cheddar cheese are both in the soup and on top as a garnish. The first time I made this soup I didn't have any sour cream so I used 2 fl.oz (60ml) natural yogurt and 2 fl.oz (60ml) double cream. All the flavours of a loaded baked potato are in this thick and hearty soup. ... ladle soup into bowls and garnish with bacon, croutons and cheddar cheese. This is some seriously good soup. This is a hearty soup despite being a meatless soup. Next, add the potatoes, chicken … In a heavy kettle (at least 5 quarts) cook bacon over moderate heat, stirring, until crisp and spoon off all but 1 tablespoon fat. Adding potatoes gives the soufflé a crispy top while the inside remains soft and fluffy. Cut one of cooled potatoes in half lengthwise and scoop the flesh out in one piece from each half. Add bacon pieces to a soup pot over medium heat and cook bacon until crisp and fat is rendered. And watch videos demonstrating recipe prep and cooking techniques. This Crock Pot Potato Bacon Leek Soup is ultra creamy thanks to the potatoes and a little bit of whole milk added in at the end. A brilliant way to use up those left over jacket potatoes. Whisk milk and flour together in a bowl or measuring cup until frothy; slowly pour into soup while … Cut the flesh into ½ in (1 ½ cm) cubes and set aside. STEP 2. In a large saucepan or stockpot, bring cubed potatoes and chicken broth to a boil. Add the broth to the potato mixture and season with salt and pepper. Creamy Potato Leek Soup with Bacon seamlessly combines the complementing flavors of potatoes, leeks, celery, spices and broth with the bold flavor twist of bacon to serve up an irresistible bowl of goodness. The Best Potatoes for Soup. Add broth & potatoes and simmer until tender. Drain on kitchen paper and set aside. In a large saucepan, cook the bacon over medium-high heat until crisp. Member recipes are not tested in the GoodFood kitchen. 1/3 teaspoon salt. Cook, stirring occasionally, until soft and wilted. Save recipe. Print. Add … Coarsely chop the potato skin and the entire remaining potato and add to the saucepan with the leeks. https://www.sixsistersstuff.com/recipe/cheesy-potato-bacon-leek-soup-recipe The broth should cover the potatoes slightly. Serve garnished with the remaining Cheddar cheese, the bacon bits, and chives. Cut one of cooled potatoes in half lengthwise and scoop the flesh out in one piece from each half. 12 %, , white and light green parts, sliced and rinsed well (500g), slices thick rindless bacon, cut into 1/2 in (1 1/2 cm). https://www.ourlifetastesgood.com/2014/10/potato-leek-and-bacon-soup.html If you love soup recipes, I have dozens of great ones like easy Lasagna Soup or this Perfect Corn Chowder. Cook until potatoes are tender (about 25 minutes). https://www.greatbritishchefs.com/recipes/leek-cheesy-potato-soup-recipe https://www.food.com/recipe/leek-and-potato-soup-jamie-oliver-409878 Serve in bowls topped with crumbled bacon, shredded cheddar, and chopped chives. We added a touch of our to the more traditional recipes by adding a splash of white wine. What to do when you find a bunch of leeks, 2 small celeriac (celery root) and some potatoes that need using up in your crisper? I had all the following on hand: 1/2 pack of bacon, 3 sad leeks, celery that had seen better days, a cabbage head, carrots and potatoes which were starting to sprout, two almost-used tubes of tomato paste, some reserved chicken stock. This Potato Soup is super easy to make, rich and creamy and it’s fully loaded with flavor! Potato, Leek and Bacon soup. Meanwhile, fry the bacon in the remaining butter over medium heat, stirring occasionally, until browned and crisp. It was a great hit and the soup has remained a popular choice for a warm and filling lunch on cold days. Stir and cook for 2 minutes or so, then add the diced potatoes. This leek and potato soup is vegan, but it doesn’t have to be! Leeks lend a unique and different flavor than onions. To prepare soup, melt butter in a Dutch oven over medium heat. I added bacon for a little meaty richness and homemade croutons for a delicious crunch! Stir in the diced potato. Potato, leek and blue cheese soup with bacon croutons (gluten free) Yield: 4 . I’ve actually used low-fat coconut milk in this soup before as well as soy milk (my husband is lactose-intolerant) and they both work very well to make this soup … Pre-heat the oven to 200C/400F/GMK6 and bake the potatoes in their skins for about 1 hour until cooked. Saute the leeks in the frying pan with the reserved bacon grease 8 minutes or until tender (if you didn't want to saute the leeks in bacon grease, you could use a tablespoon of butter or olive oil instead). To make the soup, melt the butter in a large soup pot, then add the chopped leeks and garlic. But DH and I enjoyed this soup. https://www.mydeliciousmeals.com/recipe/ham-and-potato-soup-with-leeks Add potatoes and carrots; sauté 5 minutes longer. Print. I love to serve this dish with a fresh green salad and a spoon of relish on the side. Bring to a boil over high heat, and then reduce heat to medium-low to simmer until the potatoes are cooked, about 15 minutes, stirring occasionally to prevent potatoes from sticking to the pan's bottom. Add evaporated milk and cheese, if … I’m full just writing about this Potato Leek Soup with Smoked Cream and Three Cheeses! Cook the bacon in a large stockpot or soup pot. Any type of potatoes will work in this recipe. This Crock Pot Potato Bacon Leek Soup is ultra creamy thanks to the potatoes and a little bit of whole milk added in at the end. Cool completely before using. Pour off most of the grease, but do not clean the pot. Print … Member recipes are not tested in the GoodFood kitchen. I have also added a bit of bacon to this recipe. Potato Leek and Cheddar Soup is a deliciously kicked up version of the original potato and leek soup, which is one of those dishes I am pretty sure everyone has experienced in their lives at least once.. 1/4 teaspoon freshly ground black pepper. Creamy Garlic Potato, Leek, Cauliflower and Bacon Soup..Delicious. Here’s to fall, crisp weather and Sunday Soup Day! Return the soup to a clean pot and reheat gently. Step 1. Method: Add the stock and simmer until the potatoes are tender. Season with salt and … Cover and cook on low for 8 to 10 hours. The broth will thicken slightly as the potatoes cook through. Save recipe. , 12 Days of Christmas with Six Sisters’ Stuff, https://www.sixsistersstuff.com/recipe/cheesy-potato-bacon-leek-soup-recipe/, 4 large or 8 small red potatoes, peeled and cubed, 2 tablespoons cornstarch (more if needed). Add the chicken stock and 16 fl.oz (500ml) water. https://www.thespruceeats.com/crockpot-potato-leek-soup-3055860 Preparation. Even better, because this soup … Bring the broth to a boil, cover, and allow the soup to simmer just long enough to soften the potatoes through. 38.9 g Melt butter and olive oil in a large pot over medium-high heat. Ingredients: 1 x whole cauliflower 2 x leeks 4 x large potatoes 1 x whole head/bulb garlic 4 x middle rashes bacon 6 x cups water 1 x 600ml thickened cream Grated Parmesan cheese Salt & pepper to taste. Be sure to stir frequently to avoid the potatoes burning.

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